|
 |
BUSINESS OR PLEASURE? Kiss the boardroom goodbye. Experience our unique facilities with all the modern technical conveniences of an office. Be it business or pleasure, enjoy a private setting, wireless Internet and the latest audio/visual capabilities, topped off with a savory meal. Gella's can suggest a menu with your budget in mind or you can choose from one of our tailored packages. If your event requires a beverage service, we have multiple solutions for your needs. Call or email Nancy Peterson (785) 621-BREW (2739) for more information.
-
On and Off-Site Catering
-
Hors D'oeuvres, cocktail, lunch and dinner buffets available
-
Inquiries welcome for full-plate service
-
Custom banquet/catering menus available
-
Event planning assistance
-
Full beverage service
-
Wireless high-speed internet
-
Audio visual facilities
-
Private room
-
No room fee with food service
|
| |
 |
| |
| ALL PRICES ARE PER PERSON UNLESS OTHERWISE NOTED. |
 |
SHRIMP COCKTAIL* $3.25 |
| |
Shrimp and crab in a tomato mixer of onions, jalapeños and cilantro served in a cocktail glass with saltine crackers.
*Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
| |
|
|
STUFFED SHRIMP $3.25 |
| |
Shrimp filled with seafood stuffing, jalapeños and monterey jack cheese, wrapped with bacon, deep fried then topped with parmesan cheese. |
| |
|
|
JUMBO SHRIMP $2.50 |
| |
Large shrimp served with cocktail sauce. |
| |
|
|
COCONUT SHRIMP $2.75 |
| |
Large shrimp breaded in coconut and served with mango sauce. |
| |
|
|
COCONUT CHICKEN $1.25 |
| |
Chicken nuggets breaded with coconut and bread crumbs. Served with peach sauce. |
| |
|
|
CHICKEN TENDERS 2.00 |
| |
Breaded, flash fried. |
| |
|
|
SMOKED TENDERLOIN MINI SANDWICH $3.75 |
| |
Homemade bun with sliced roasted tenderloin and bacon horseradish sauce. |
| |
|
|
CHEESE & CRACKER TRAY $3.50 |
| |
Gruyere, brie, provolone, Swiss and more gourmet cheeses. |
| |
|
|
STUFFED MUSHROOMS $1.75 |
| |
Mushrooms stuffed and broiled with chopped mushrooms, spinach, onions and monterey jack cheese. Served with marinara sauce. |
| |
|
|
CHIPS & SALSA $1.25 |
| |
Choose from salsa verde, salsa roja or guacamole. |
| |
|
|
CRAB CAKES PETITE $3.50 |
| |
Served with tartar sauce. |
| |
|
|
MOZZARELLA, TOMATO & BASIL BRUSCHETTA $1.95 |
| |
Bruschetta toast with fresh mozzarella, tomato slices and basil. |
| |
|
|
WHOLE SALMON FILET (market price) |
| |
Smoked or cured per pound. |
| |
|
|
SUSHI CALIFORNIA ROLL $3.50 per roll |
| |
Choose from shrimp or crab. |
| |
|
|
PESTO MARINATED LOLLY CHOPS $2.75 per chop |
| |
Mini lamb chops with bone in. |
| |
|
|
MEATBALLS $.95 |
| |
Marinara or bbq sauce. |
| |
|
|
MINI SANDWICHES $1.50 per sandwich |
| |
Homemade rolls with a trio of ham, turkey and roast beef. |
| |
|
|
VEGGIE TRAY $2.95 |
| |
Choose fresh or grilled. |
| |
|
|
FRUIT TRAY $2.50 |
| |
Seasonal fresh fruits. |
INCLUDES GELLA’S HOMEMADE KETTLE CHIPS.
SUBSTITUTE ANY SPUD, SPROUT OR SIDE FOR AN ADDITIONAL $.50
ADD A MIXED GREENS OR CAESAR SALAD: $1.00 |
|
Starting at 6.95 |
| |
Choose from individually boxed lunches or a tray stacked with your choice of sandwich from our regular menu. Please call to discuss sandwich options and pricing. Starting at $6.95 |
| ALL INCLUDE CHOICE OF STARCH AND VEGTABLE UNLESS OTHERWISE NOTED. |
| |
|
|
CHICKEN MARSALA $7.95 |
| |
Chicken breast lightly floured and sautéed with mushrooms and Marsala wine. |
| |
|
|
CHICKEN VESUVIO $7.95 |
| |
Sautéed chicken breast with garlic and white wine. |
| |
|
|
STUFFED CHICKEN $8.25 |
| |
Stuffed with sun-dried tomatoes, spinach and goat cheese. |
| |
|
|
CHICKEN CORDON BLEU $10.95 |
| |
8oz. breaded chicken breast stuffed with ham and Swiss. |
| |
|
|
CHICKEN FLORENTINE $7.50 |
| |
Seared chicken with creamy bacon and spinach sauce. |
| |
|
|
CHICKEN PICATA $7.95 |
| |
Capers and lemon in a Vermouth sauce. |
| |
|
|
ROASTED TURKEY BREAST $8.25 |
| |
Lean, juicy turkey breast. |
| |
|
|
CHICKEN PARMIGIANA $7.50 |
| |
Breaded chicken with marinara sauce and parmesan cheese over penne pasta. (Does not include choice of starch or vegetable.) |
| |
|
|
PESTO TILAPIA $7.95 |
| |
Pesto encrusted tilapia. |
| |
|
|
JAMBALAYA $8.95 |
| |
Shrimp and sausage in Cajun rice. (Does not include choice of starch or vegetable.) |
| |
|
|
GRILLED SALMON $8.25 |
| |
Fresh Atlantic salmon. |
| ALL INCLUDE CHOICE OF STARCH AND VEGTABLE UNLESS OTHERWISE NOTED. |
| |
|
|
BEEF WELLINGTON $12.95 |
| |
4 oz. locally raised tenderloin in a puff pastry. |
| |
|
|
BBQ BRISKET $7.95 |
| |
Slow roasted locally raised beef. |
| |
|
|
PEPPER CARVED PRIME RIB* $14.95 |
| |
Cooked to order.
*Item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. |
| |
|
|
STUFFED FLANK STEAK $8.50 |
| |
Locally raised flank steak stuffed with spinach and fontina. |
| |
|
|
MEATLOAF $6.95 |
| |
Gella’s homemade meatloaf with herbs, peppers and onions. |
| |
|
|
POT ROAST $8.25 |
| |
Tender locally raised roast. |
| |
|
|
FAJITAS $7.95 |
| |
Beef or chicken with red peppers, jalapeños, onions and flour or corn tortillas. (Does not include choice of starch or vegetable.) |
| |
|
|
PORK CHOPS $8.25 |
| |
Grilled pork chops topped with a chimichurri sauce of oregano, parsley, olive oil, vinegar, lemon juice, onion and garlic. |
| |
|
|
CARVED PORK TENDERLOIN $7.95 |
| |
Oven roasted pork tenderloin. |
|
|
|
TERIYAKI PORK CHOPS $8.50 |
| |
Pork chops in teriyaki sauce and sesame seeds. |
| |
|
|
MEMPHIS STYLE BBQ PULLED PORK $7.25 per pound |
| |
Oven roasted pork tenderloin. |
| |
|
VEGETABLE CHOICES |
| |
Seasonal Blend of Steamed Veggies • Oriental Stir Fry • Steamed Asparagus Green Beans with Almonds • Honey Glazed Carrots • Baked Corn Pudding Ratatouille (Sautéed onions, red pepper, eggplant, zucchini, tomato, thyme and rosemary.) |
| |
|
|
STARCH CHOICES |
| |
Mashed Potatoes • Twice Baked Potatoes with Bacon, Chives & Cheese Roasted Red Potatoes • Potatoes Au Gratin • Black Rice • Jasmine Rice |
|
| |
|
